The Smoky Bourbon Breeze
A bold and adventurous cocktail that combines the rich flavors of bourbon and smoky scotch with a medley of rums and vibrant citrus notes. This drink is perfect for those who enjoy a complex flavor profile with a touch of sweetness and a refreshing finish..

Learn how to make the perfect The Smoky Bourbon Breeze cocktail recipe at home. This bold highball features bourbon as the base spirit and is served in a highball glass. Ideal for entertaining groups, this versatile drink is perfect year-round. Get the complete ingredient list, step-by-step mixing instructions, and expert tips.
The Smoky Bourbon Breeze Ingredients
- π₯Bourbon(1 oz)
- π₯Smoky Scotch(0.5 oz)
- πDark Rum(0.5 oz)
- πLight Rum(0.5 oz)
- πMint and Lime Vodka(0.5 oz)
- πΈGin(0.5 oz)
- πCointreau(0.5 oz)
- πTriple Sec(0.5 oz)
- π«CrΓ¨me de Cacao(0.5 oz)
- πΉAperol(0.5 oz)
- πΌElderflower Liqueur(0.5 oz)
- π§Tonic Water(Top up)
- π§Soda Water(Top up)
- πOrange Juice(1 oz)
- πGrenadine(0.5 oz)
- πCampari(0.5 oz)
- πΈDry Vermouth(0.5 oz)
Mixing Instructions for The Smoky Bourbon Breeze
- 1.Fill a highball glass with ice cubes.
- 2.Pour in the bourbon, smoky scotch, dark rum, light rum, mint and lime vodka, gin, Cointreau, triple sec, crème de cacao, Aperol, elderflower liqueur, orange juice, and Campari.
- 3.Add grenadine for a touch of sweetness and color.
- 4.Top up the glass with tonic water and soda water for a refreshing fizz.
- 5.Stir gently to combine all the ingredients without losing the fizz.
- 6.Garnish with a fresh mint sprig on top.
Why These Ingredients For The Perfect The Smoky Bourbon Breeze?
Bourbon
Bourbon serves as the backbone of "The Smoky Bourbon Breeze," providing a rich, warm foundation that balances the cocktail's complexity. We recommend using a bourbon with a higher proof, around 45% ABV, to ensure it stands up against the other bold flavors. Brands like Bulleit Bourbon or Elijah Craig Small Batch are excellent choices, as they offer a spicy profile with notes of caramel and vanilla that complement the smoky elements of the Scotch. If you prefer a sweeter bourbon, consider Maker's Mark, which brings a softer, more rounded sweetness to the mix. When measuring, be precise with the 1 oz pour to maintain the cocktail's intended balance.
Smoky Scotch
The addition of smoky Scotch introduces a layer of complexity and depth to the cocktail, enhancing its overall character. A peaty Scotch, such as Laphroaig or Ardbeg, will impart a bold, smoky flavor that contrasts beautifully with the sweetness of the rums and the citrus notes. If you prefer a milder smoke, consider a Highland Scotch like Oban, which offers a more subtle smokiness without overwhelming the drink. The 0.5 oz measurement is crucial here; too much can dominate the cocktail, while too little may lose the intended smoky essence.
Dark Rum
Dark rum adds a rich, molasses-like sweetness and depth to "The Smoky Bourbon Breeze." We recommend using a high-quality dark rum like Gosling's Black Seal or Diplomatico Reserva Exclusiva, which both provide notes of caramel, vanilla, and spice that enhance the cocktail's complexity. If you're looking for an alternative, a spiced rum can also work, but it may introduce additional flavors that could alter the drink's balance. The 0.5 oz measurement is essential to ensure the rum's sweetness complements rather than overpowers the other ingredients.
Aperol
Aperol brings a refreshing bitterness and a vibrant orange hue to the cocktail, balancing the sweetness of the rums and the richness of the bourbon. Its lower alcohol content and herbal notes make it a perfect addition to lighten the drink while still contributing to its complexity. If you want to experiment, you could substitute Aperol with Campari for a more intense bitterness, but this will shift the flavor profile significantly. The 0.5 oz measurement is key to achieving the right balance of flavors without overwhelming the cocktail.
Alternative Ingredients
- β’Peach Schnapps
- β’Pineapple Juice
- β’Lemon Vodka
- β’Spiced Rum
A The Smoky Bourbon Breeze is best served with
π½οΈ This cocktail pairs beautifully with grilled meats, spicy barbecue dishes, or a charcuterie board featuring aged cheeses and cured meats. The bold flavors of the cocktail complement the smoky and savory notes of the food, making it a perfect choice for a summer barbecue or a cozy winter gathering.
""I like my cocktails like I like my relationships: complex, a little smoky, and with a hint of sweetness!""
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