Maple Bacon Old Fashioned

Bourbon

Bourbon is the backbone of the Maple Bacon Old Fashioned, providing a rich and robust flavor profile that complements the other ingredients beautifully. We recommend using a bourbon that is at least 45% ABV, as this higher proof allows the spirit to stand up against the sweetness of the maple syrup and the savory notes of the bacon. Brands like Bulleit Bourbon or Elijah Craig Small Batch are excellent choices, as they offer a spicy kick and a well-rounded character. If you prefer a smoother, sweeter bourbon, consider Maker's Mark, which will lend a softer touch to the cocktail. When measuring, be precise with the 2 oz to ensure the drink maintains its balance, as the bourbon's strength is crucial for the overall flavor experience.

Maple Syrup

Maple syrup adds a unique sweetness and depth to the Maple Bacon Old Fashioned, setting it apart from traditional recipes. The choice of pure maple syrup is essential; it brings a complex flavor profile with hints of caramel and vanilla that enhance the bourbon's natural notes. Look for high-quality, grade A maple syrup, such as those from Vermont or Canada, which are known for their rich flavor. Avoid imitation syrups, as they lack the depth and authenticity that real maple syrup provides. If you're looking for alternatives, agave syrup can work in a pinch, but it will impart a different flavor and sweetness level, making the drink less distinctive. When measuring, stick to 1/2 oz to maintain the right balance of sweetness without overpowering the bourbon.

Angostura Bitters

Angostura bitters are a classic addition to any Old Fashioned, and they play a crucial role in the Maple Bacon Old Fashioned by adding complexity and depth. The aromatic bitters introduce herbal and spice notes that help to balance the sweetness of the maple syrup and the richness of the bacon. A couple of dashes (about 2) is all you need to enhance the cocktail without overwhelming it. While Angostura is the traditional choice, you could experiment with other bitters, such as orange or chocolate bitters, to create a different flavor profile. However, be cautious with the amount, as these can be more potent and may alter the drink's intended balance.

Crispy Bacon Strip

The crispy bacon strip is the star of the show in the Maple Bacon Old Fashioned, adding a savory element that contrasts beautifully with the sweetness of the maple syrup. The choice of bacon is important; opt for thick-cut, high-quality bacon that crisps up nicely when cooked. Brands like Nueske's or Oscar Mayer's thick-cut bacon are great options. The bacon not only contributes flavor but also serves as a garnish, adding a visual appeal to the cocktail. When preparing, cook the bacon until it's crispy but not burnt, as burnt bacon can impart a bitter taste. Use one strip per cocktail, and consider using it as a stirrer to infuse even more flavor into the drink as you enjoy it.