Autumn's Embrace

Bourbon

Bourbon is the backbone of "Autumn's Embrace," providing a rich, warm foundation that complements the seasonal flavors of the cocktail. We want the bourbon to offer a little resistance, so we most enjoyed ones that were on the spicier side of the spectrum and 45 percent or higher, like Bulleit or the Elijah Craig Small Batch. These bourbons bring notes of caramel, vanilla, and oak, which harmonize beautifully with the apple cider and maple syrup. If you prefer a smoother profile, consider using Maker's Mark, which has a softer, sweeter character. However, this may result in a less complex drink. When measuring, be precise with the 2 oz to ensure the bourbon's boldness shines through without overpowering the other ingredients.

Apple Cider

Apple cider is a quintessential autumn ingredient, chosen for its crisp, fruity essence that evokes the season's harvest. It adds a refreshing tartness that balances the sweetness of the maple syrup and the warmth of the bourbon. Opt for a high-quality, unfiltered apple cider, as it tends to have a more robust flavor profile and a natural sweetness. Brands like Tree Top or local artisanal ciders are excellent choices. If you can't find fresh cider, you can use store-bought varieties, but be cautious of overly sweetened options, as they can skew the cocktail's balance. When measuring, stick to 3 oz to ensure the apple flavor remains prominent without overwhelming the drink.

Maple Syrup

Maple syrup is the secret ingredient that adds depth and a touch of earthiness to "Autumn's Embrace." It enhances the cocktail's sweetness while introducing a complex flavor profile that complements the bourbon and apple cider. We recommend using pure maple syrup, preferably Grade A or B, as it has a richer flavor compared to imitation syrups. Brands like Crown Maple or Runamok are excellent choices for their quality and taste. If you're looking for alternatives, honey or agave syrup can work, but they will impart different flavors—honey adds floral notes, while agave is more neutral. Use 1/2 oz of maple syrup to achieve the right balance of sweetness without overpowering the other ingredients.

Ice

Ice is a crucial component in "Autumn's Embrace," as it chills the drink and slightly dilutes it, allowing the flavors to meld together beautifully. We recommend using large ice cubes or spheres, as they melt slower and help maintain the cocktail's integrity without watering it down too quickly. If you only have standard ice cubes, that's fine, but be mindful of the dilution rate. When preparing the drink, fill the rocks glass with ice before pouring in the bourbon, apple cider, and maple syrup to ensure an even chill and a well-mixed cocktail. The right amount of ice can elevate the drinking experience, making it refreshing and enjoyable.