Sour Plum Fizz

A delightful and refreshing cocktail that combines the tartness of sour plums with a fizzy twist, perfect for any occasion. This drink is a vibrant blend of flavors that dances on your palate, making it an ideal choice for summer gatherings or cozy winter nights..

Sour Plum Fizz
πŸ₯ƒ Highball glass
🌿 Plum slice and mint sprig
πŸ₯ƒ Vodka🍸 Sour

Learn how to make the perfect Sour Plum Fizz cocktail recipe at home. This refreshing sour features vodka as the base spirit and is served in a highball glass. Ideal for entertaining groups, this drink shines in the heat of summer. Get the complete ingredient list, step-by-step mixing instructions, and expert tips.

Sour Plum Fizz Ingredients

  • πŸ‘Sour plum puree(2 oz)
  • πŸ‹Fresh lemon juice(1 oz)
  • 🍯Simple syrup(1/2 oz)
  • πŸ₯ƒVodka(2 oz)
  • πŸ₯€Club soda(to top)
  • 🧊Ice(as needed)

Mixing Instructions for Sour Plum Fizz

  1. 1.In a shaker, combine the sour plum puree, fresh lemon juice, simple syrup, and vodka.
  2. 2.Add ice to the shaker and shake vigorously for about 15 seconds.
  3. 3.Strain the mixture into a highball glass filled with ice.
  4. 4.Top with club soda and gently stir to combine.
  5. 5.Garnish with a slice of plum and a sprig of mint.

Why These Ingredients For The Perfect Sour Plum Fizz?

Sour Plum Puree

Sour plum puree is the star of the Sour Plum Fizz, chosen for its unique tartness and depth of flavor. This ingredient brings a vibrant acidity that balances the sweetness of the simple syrup and the smoothness of the vodka, creating a refreshing and complex cocktail. Look for high-quality sour plum puree, preferably made from fresh plums to ensure a bright, authentic taste. Brands like "Nongshim" or "Korean Plum Extract" can provide a good base, but if you can find artisanal options or make your own by blending ripe sour plums, that would elevate the drink even further. If sour plum puree is unavailable, you could substitute with a tart fruit puree like cherry or cranberry, but this will alter the flavor profile, making it less distinctly 'plum' and potentially sweeter.

Fresh Lemon Juice

Fresh lemon juice is essential for adding a bright, zesty acidity that complements the sour plum puree. The choice of fresh over bottled is crucial here; fresh juice provides a vibrant flavor and aromatic qualities that bottled varieties often lack. When selecting lemons, look for ones that are firm and heavy for their size, indicating juiciness. If you need an alternative, lime juice can work in a pinch, but it will impart a different flavor profile, leaning more towards a tropical note rather than the crispness that lemon offers. For measurement, aim for about half an ounce per cocktail, adjusting to taste based on the tartness of your plums.

Simple Syrup

Simple syrup is included to balance the tartness of the sour plum puree and lemon juice, providing a touch of sweetness that rounds out the cocktail. It’s easy to make at home by dissolving equal parts sugar and water over low heat, but for convenience, you can also purchase pre-made syrups. When choosing a brand, look for one that uses pure cane sugar without additives for the best flavor. If you prefer a less sweet drink, you can reduce the amount of simple syrup or substitute it with agave syrup for a different sweetness profile. Keep in mind that using a flavored syrup, like ginger or vanilla, can add an interesting twist to the drink.

Vodka

Vodka serves as the base spirit in the Sour Plum Fizz, chosen for its clean, neutral flavor that allows the other ingredients to shine. A high-quality vodka will provide a smooth mouthfeel and enhance the overall drinking experience. Brands like Tito's Handmade Vodka or Grey Goose are excellent choices, as they are known for their purity and smoothness. If you want to experiment, consider using a flavored vodka, such as a citrus or berry-infused variety, which can add an extra layer of complexity to the cocktail. However, be cautious with flavored options, as they can easily overpower the delicate balance of the sour plum and lemon. For measurement, stick to 2 ounces to maintain the cocktail's integrity without overwhelming the other flavors.

Alternative Ingredients

  • β€’Gin instead of Vodka
  • β€’Agave syrup instead of Simple syrup
  • β€’Sparkling water instead of Club soda

A Sour Plum Fizz is best served with

🍽️ This cocktail pairs beautifully with grilled chicken skewers or a fresh summer salad, as the tartness of the sour plum complements the savory flavors of the food.

""I told my bartender I wanted something fruity, so he handed me a sour plum and said, 'Here, just add vodka!'""