Flaming Doctor Pepper: A Fiery Delight

Amaretto

Amaretto is the base spirit of the Flaming Doctor Pepper, chosen for its sweet, nutty flavor profile that complements the other ingredients beautifully. This almond-flavored liqueur adds a rich, velvety texture and a hint of sweetness that balances the drink's fiery elements. For a high-quality option, we recommend Disaronno, which is known for its smoothness and authentic almond taste. Alternatively, you could try Luxardo Amaretto, which offers a more pronounced cherry note alongside the almond. If you're looking for a lower-sugar option, consider using an amaretto-flavored syrup, but be aware that this may alter the drink's overall sweetness and texture. When measuring, ensure you pour exactly 1 oz to maintain the cocktail's intended flavor balance.

High-proof Rum

The high-proof rum is crucial for achieving the signature flaming effect of the Flaming Doctor Pepper. This ingredient is chosen for its ability to ignite easily, creating a dramatic presentation that enhances the cocktail experience. A popular choice is Bacardi 151, known for its high alcohol content and clean flavor, but since it has been discontinued, alternatives like Cruzan 151 or Stroh 80 can be used. These rums bring a robust, slightly sweet flavor that complements the amaretto while providing the necessary heat for the flame. When using high-proof rum, be cautious with the measurement; 1/2 oz is sufficient to create the flame without overwhelming the drink's other flavors. Always handle high-proof spirits with care, especially when igniting.

Light Beer

Light beer serves as the refreshing base of the Flaming Doctor Pepper, chosen for its mild flavor that allows the other ingredients to shine without overpowering them. A lager or pilsner works best, as these styles are typically crisp and clean. Brands like Bud Light or Miller Lite are popular choices due to their accessibility and light body. If you prefer a craft option, look for a local light lager that offers a similar profile. The beer adds carbonation and a slight bitterness that balances the sweetness of the amaretto and grenadine. When pouring, aim for 3 oz to ensure the right level of fizz and to fill the pint glass adequately.

Grenadine

Grenadine is used in the Flaming Doctor Pepper to add a splash of color and a touch of sweetness, enhancing the visual appeal of the drink. This non-alcoholic syrup, traditionally made from pomegranate juice, brings a fruity note that complements the nutty amaretto. For the best flavor, opt for a high-quality grenadine like the one from Stirrings or homemade versions that use real fruit juice instead of artificial flavors. If you want to reduce sweetness, you can use a smaller splash or even substitute with a tart cherry juice, which will add a different flavor profile while still providing a vibrant color. Just a splash is enough to achieve the desired effect, so be mindful not to overdo it.