Blackberry Bliss Fizz
A delightful fusion of gin and blackberry puree, elevated with a splash of tonic water and a hint of orange bitters, creating a refreshing and vibrant cocktail perfect for any occasion..

Learn how to make the perfect Blackberry Bliss Fizz cocktail recipe at home. This refreshing highball features gin as the base spirit and is served in a highball glass. Ideal for entertaining groups, this drink shines in the heat of summer. Get the complete ingredient list, step-by-step mixing instructions, and expert tips.
Blackberry Bliss Fizz Ingredients
- šøGin(2 oz)
- šBlackberry puree(1 oz)
- šOrange bitters(2 dashes)
- š§Tonic water(to top)
- šFresh blackberry(for garnish)
- šOrange wheel(for garnish)
Mixing Instructions for Blackberry Bliss Fizz
- 1.In a highball glass, add the gin and blackberry puree.
- 2.Add two dashes of orange bitters to the mixture.
- 3.Fill the glass with ice cubes to chill the ingredients.
- 4.Top off the drink with tonic water, stirring gently to combine.
- 5.Garnish with a fresh blackberry and an orange wheel on the rim.
Why These Ingredients For The Perfect Blackberry Bliss Fizz?
Gin
Gin is the backbone of the Blackberry Bliss Fizz, chosen for its botanical complexity and refreshing qualities. A good gin will provide a crisp, clean base that complements the sweetness of the blackberry puree without overwhelming it. We recommend using a London Dry gin like Tanqueray or Beefeater, which offer a balanced profile with juniper-forward notes and subtle citrus undertones. Alternatively, a more floral gin, such as Hendrick's, can add an intriguing layer of flavor, enhancing the cocktail's aromatic qualities. When measuring, ensure you use a jigger for precision, as the gin's strength and flavor will significantly influence the overall balance of the drink.
Blackberry Puree
Blackberry puree is a key ingredient that brings a luscious sweetness and vibrant color to the cocktail. It adds a rich, fruity flavor that pairs beautifully with the botanicals in the gin. For the best results, use fresh blackberries to make your puree, as they provide a more intense flavor compared to store-bought options. Simply blend ripe blackberries until smooth, and strain to remove the seeds for a silky texture. If fresh blackberries are unavailable, frozen ones can be a suitable alternative, but be sure to thaw and drain excess liquid before pureeing. The amount of puree can be adjusted based on your sweetness preference, but 1 oz strikes a perfect balance in this recipe.
Orange Bitters
Orange bitters are a crucial component that adds depth and complexity to the Blackberry Bliss Fizz. The two dashes of bitters introduce a subtle citrusy bitterness that helps to balance the sweetness of the blackberry puree, enhancing the overall flavor profile of the cocktail. We recommend using a high-quality brand like Angostura or Regan's Orange Bitters, which are known for their well-rounded flavors. If you prefer a more pronounced citrus note, you could experiment with a grapefruit bitters, but be cautious as it may alter the drink's intended balance. When adding bitters, a dash is typically defined as a quick shake of the bottle, so practice your technique to avoid over-pouring.
Tonic Water
Tonic water serves as the effervescent topper for the Blackberry Bliss Fizz, providing a refreshing fizz that lightens the drink and enhances its overall drinkability. The quinine in tonic water adds a slight bitterness that complements the sweetness of the blackberry puree and the botanicals in the gin. For the best experience, opt for a premium tonic water like Fever-Tree or Q Tonic, which are less sweet and have a more pronounced flavor profile than standard brands. If you prefer a less sweet drink, you can use a light tonic or even soda water for a more neutral base, but this will reduce the cocktail's complexity. When topping the drink, pour gently to maintain the carbonation and avoid losing the fizz.
Alternative Ingredients
- ā¢Vodka
- ā¢Raspberry puree
- ā¢Lemonade
A Blackberry Bliss Fizz is best served with
š½ļø This cocktail pairs beautifully with grilled chicken skewers or a fresh summer salad, as the fruity notes complement the savory flavors perfectly.
""I love gin, it makes me feel like Iām on a tropical vacation, even when Iām just in my backyard!""


