Banana Rum Old Fashioned
A tropical twist on the classic Old Fashioned, this Banana Rum Old Fashioned combines the rich flavors of aged dark rum with the sweetness of ripe bananas and a hint of aromatic bitters. It's a delightful drink that transports you to a sunny beach with every sip..

Learn how to make the perfect Banana Rum Old Fashioned cocktail recipe at home. This tropical old fashioned features aged dark rum as the base spirit and is served in a rocks glass. Ideal for entertaining groups, this drink shines in the heat of summer. Get the complete ingredient list, step-by-step mixing instructions, and expert tips.
Banana Rum Old Fashioned Ingredients
- πAged Dark Rum(2 oz)
- π―Banana syrup(1/2 oz)
- πAngostura bitters(2 dashes)
- π§Ice cubes(as needed)
- πFresh banana slice(for garnish)
- πCherry(for garnish)
Mixing Instructions for Banana Rum Old Fashioned
- 1.In a mixing glass, combine the aged dark rum, banana syrup, and Angostura bitters.
- 2.Add ice cubes to the mixing glass and stir gently for about 30 seconds until well chilled.
- 3.Strain the mixture into a rocks glass filled with fresh ice cubes.
- 4.Garnish with a fresh banana slice and a cherry on top.
Why These Ingredients For The Perfect Banana Rum Old Fashioned?
Aged Dark Rum
Aged dark rum is the backbone of the Banana Rum Old Fashioned, chosen for its rich, complex flavors that develop during the aging process in oak barrels. This ingredient brings notes of caramel, vanilla, and spices, which complement the sweetness of the banana syrup beautifully. For this cocktail, we recommend brands like Diplomatico Reserva Exclusiva or Ron DiplomΓ‘tico, which offer a smooth mouthfeel and a well-rounded profile. Alternatively, you could opt for a more robust rum like Plantation Original Dark, which adds a deeper molasses flavor. When measuring, ensure you use a jigger for precision, as the rum's strength and flavor will significantly influence the overall balance of the drink.
Banana Syrup
Banana syrup is a key ingredient that adds a unique sweetness and tropical flair to the cocktail, enhancing the rum's natural flavors. It was chosen for its ability to evoke the essence of ripe bananas without overwhelming the drink. For a high-quality option, consider using a homemade banana syrup, which can be made by simmering ripe bananas with sugar and water, allowing for a fresher taste. If you're looking for a store-bought alternative, brands like Monin or Fee Brothers offer banana syrups that can work well. Keep in mind that the syrup's sweetness can vary, so adjust the amount to your taste, especially if you prefer a less sweet cocktail.
Angostura Bitters
Angostura bitters are a classic addition to the Old Fashioned, providing a necessary layer of complexity and depth to the cocktail. The aromatic spices in the bitters help to balance the sweetness of the banana syrup and the richness of the rum, creating a harmonious flavor profile. We recommend using the traditional Angostura brand, known for its distinctive flavor and quality. If you're feeling adventurous, you could experiment with other bitters, such as orange bitters, which would add a citrusy brightness, or even a banana-flavored bitters for an extra punch of banana essence. Just remember that a little goes a long way, so start with two dashes and adjust to your preference.
Alternative Ingredients
- β’Spiced Rum
- β’Banana liqueur
- β’Maple syrup
A Banana Rum Old Fashioned is best served with
π½οΈ This cocktail pairs beautifully with grilled shrimp tacos or a tropical fruit salad, as the sweetness of the banana complements the savory and spicy flavors of the food.
π‘ Bartender's Tip
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